Welcome to Jmo's Online-Store. Inspired by both classical and contemporary cuisine, we create premium sugar and spice blends that utilize the freshest ingredients from across the globe! These seasonings are guaranteed to help elevate your culinary skills to another level. (All blends are gluten-free, dairy-free, and vegan - while some are also no-sodium or zero-sugar). You may click on your favorite "Product," "Add to Cart," and then "Check Out".
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Cajun Woods Spice Rub
Regular price From $7.24 USDRegular priceUnit price / per -
Chef's Table Salt & Pepper
Regular price From $3.84 USDRegular priceUnit price / per -
Double Truffle Seasoning
Regular price From $11.60 USDRegular priceUnit price / per -
Masalá Powder
Regular price From $10.16 USDRegular priceUnit price / per -
Nutty Sugar
Regular price From $4.00 USDRegular priceUnit price / per -
Rainbow Curry Powder
Regular price From $6.96 USDRegular priceUnit price / per -
Surf & Turf [Nori] Seasoning
Regular price From $9.38 USDRegular priceUnit price / per
Scrumptious Recipes
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Refried Lentils (Masalá Dal)
Ingredients: Raw Lentils (3 cups) Water or Beef Broth (9 cups) Kosher Salt (1 TBSP) Tomato Paste (1/2 TBSP or 1 & 1/2 tsp) Masalá Powder (1 TBSP) Olive Oil (2...
Refried Lentils (Masalá Dal)
Ingredients: Raw Lentils (3 cups) Water or Beef Broth (9 cups) Kosher Salt (1 TBSP) Tomato Paste (1/2 TBSP or 1 & 1/2 tsp) Masalá Powder (1 TBSP) Olive Oil (2...
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(Classic) Creamy Truffled Potatoes
Ingredients: Russet Potatoes (4 large, large diced and peeled) RedSkin Potatoes (4, halved, skin-on) Heavy Cream (1 cup) Double Truffle Seasoning (1 TBSP) Parmesan Cheese (1 cup, grated) Water Directions:...
(Classic) Creamy Truffled Potatoes
Ingredients: Russet Potatoes (4 large, large diced and peeled) RedSkin Potatoes (4, halved, skin-on) Heavy Cream (1 cup) Double Truffle Seasoning (1 TBSP) Parmesan Cheese (1 cup, grated) Water Directions:...
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Beef BBQ (Cherry) Brisket
Ingredients: - Brisket (15 lbs) - Traverse City BBQ Rub (4 oz) Instructions: 1. Rub Brisket on all sides with BBQ Rub. 2. Place Seasoned Brisket inside oven or smoker...
Beef BBQ (Cherry) Brisket
Ingredients: - Brisket (15 lbs) - Traverse City BBQ Rub (4 oz) Instructions: 1. Rub Brisket on all sides with BBQ Rub. 2. Place Seasoned Brisket inside oven or smoker...
MANUFACTURING COMPLIANCE
All spice blends are prepared and packaged according to current USDA & FDA regulations and stipulations. We provide packaging with a sealed lid & shaker cap and process our products at Center City Kitchen --- based in Traverse City, Michigan. You may contact a representative of Jmo's Seasonings LLC directly using the 'Contact' tab at the top or bottom of this page.
Used the salt and pepper as well as the double truffle seasoning from Jmo and they were both delicious. They were perfect to use as a rub for smoking pork ribs. Lots of smiles around the table for dinner, and so much flavor in every bite.
Have used this blend twice in two nights. First was to season a flour and sauté local walleye. Added a T to 3/4 c flour, mixed and dredged —fabulous flavor! Second was to season a stuffed pistachio-butter and shallot bone-in chicken breast.So good! An easy blend to season almost anything! Highly recommend.
Utilizing Science of the Future
When Designing our Products, We are looking at Global Issues in the Food System. Eating too much of any ingredient can lead to a health complication, while not eating enough can lead to physical and cognitive decline - so we make sure to balance our ingredient lists based on modern, scientific research. You can learn more about the potential health benefits of our products by exploring the Nutrition Section of this Website.
Policies
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Shipping:
The cost of shipping is applied automatically at Check-Out -- We ship to a variety of destinations across the U.S.A. via USPS Ground.
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(Storage Tip):
The shelf-life for dried, packaged spices is 2 - 3.5 years, so (to optimize freshness) please store in a dark space with minimal moisture.
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Receiving:
When you receive your order, make sure to read all labelling on the package! This will possibly impart new, culinary knowledge.